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Faculty of Agriculture

Department of Agricultural and Food Science

O-1847

A Study on the Impact of Climatic Factors on the Incidence of Key Fungal and Bacterial Diseases Affecting Open-Field Tomato Cultivation in Mauritius (Oral Presentation)


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Virtual Oral Presentation

By

P K Kowlessur, S Facknath and L Unmole

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O-2158

Comparative Efficiency of Cheilomenes Sulphurea and Micromus Timidus as Predator of Sipha Flava


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O-2350

Bioactivity of Fractionated Extracts of Aloes from Mauritius and Rodrigues.

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O-3638

Population Genetics of Phyllidia Varicosa (Mollusca: Gastropoda) and Phylogenetic Analysis of the Genus Phyllidia

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O-3639

Endemic Plants from Mauritius Island as Potential Resources for Sugar Substitutes


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O-3890

Application of a Pectin-Based Coating Incorporating Natural Antimicrobials for the Enhancement of the Safety and Quality of Minimally Processed Fruit and Vegetables


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Virtual Oral Presentation

By

J M Wong Chin, D Puchooa, T Bahorun, R Jeewon and V Neergheen

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O-4191

Cytotoxicity of Marine Endophytic- Fungi induced by Intracellular Reactive Oxygen Species Production


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P-5817

The Importance of Rapid Early Detection of Phytophthora Infestans on Potato Crops in Mauritius


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O-6000

Management of the Tomato Leaf Miner, Tuta Absoluta Meyrick (Lepidoptera: Gelechiidae) in Mauritius


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Virtual Oral Presentation

By

P Greedharry, C Koyelas and K Boodhram

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O-6796

In Vitro Propagation of Garlic (Allium Sativum L) From Meristem Culture


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Virtual Oral Presentation

By

N Nazurally, D Boyjoo, H Dowlut and S Facknath

P-7003

Nudibranch an Important Marine Resource: Implication for Research and Conservation


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0-7166

Investigating the Use of Sugarcane Bagasse and Coconut Husk to produce Biodegradable Tableware


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O-9949

Effectiveness of Pheromone Traps for the Management of the Tomato Leaf Miner, Tuta Absoluta Meyrick (Lepidoptera: Gelechiidae) in Mauritius


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P-2372

Scoping the Challenges and Opportunity of the Blue Economy in Rodrigues


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P-2451

Development and Application of an Intervention Framework to improve Food Safety Culture in Selected Food Manufacturing MSMEs in Mauritius and Rodrigues


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O-3470

Influence of Environmental Factors on Growth and Development of Phytophthora Infestans causing Potato Late Blight in Mauritius


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P-3825

Prevalent Fungal and Bacterial Diseases affecting Tomato Fruits from Open Field and Greenhouse Cultivation (for Poster Presentation)


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P-4101

Effect of Temperature and Relative Humidity on the Growth of Postharvest Fungi affecting Potato Crops in Mauritius


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Virtual Poster Presentation

By

N Nazurally, D Boyjoo and S Facknath

P-5601

A Study on the Genetics of Coral Species from the Selected Areas of Mauritius


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